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news and specials for Pasta in the Valley!
Friday Family Dinners
Bring the whole family down for dinner on Friday night from 5pm. Free kids entertainment and craft for the kids to enjoy along with our delicious menus, drinks and more.
Bookings recommended – click here to book online
World Cannoli Day
We're celebrating World Cannoli Day, all day Sunday 15th of June! Bring the famiglia and treat yourselves to a sweet day among the grapevines as we roll out fresh cannoli all day long!
Flavours include:
Traditional Sicilian
Chocolate & Cream
Lemon Custard with Shredded Coconut
Honey Mascarpone with Pistachio
Strawberries & Cream
Sunday's are always busy so if you want to enjoy your cannoli's straight away, we recommend booking a table! Cannoli's ALSO available for takeaway!
Bookings recommended – click here to book online
July Masterclass - Holy Ravioli
Eat like an Italian every day! Learn how to make Fresh Ravioli from scratch with our Head Chef, James here at Pasta in the Valley. You'll also get to prepare and make your own filling to complete your ravioli. Choose from Ricotta & Spinach, Mushroom & Truffle or Beef Ragu.
After your culinary endeavour, savor your creation among the grapevines, accompanied by a delightful glass of vino. Plus, receive an apron to commemorate your gourmet experience. All this for just $95 per person.
Bookings recommended – click here to book online
July Masterclass - A Taste of the North: Gnocchi Three Ways
A twist on our most popular masterclass! Get hands on and learn how to make three types of gnocchi for the perfect Italian winter dish! Discover the art of crafting one of three varieties of gnocchi: Pumpkin, Ricotta or Truffle.
Once your creations are complete, pair your gnocchi with a selection from one of three tantalizing sauces: classic pomodoro, aromatic burnt butter sage or indulgent cream.
Your culinary journey includes an apron to take home and a glass of vino to enjoy your meal. All this for just $95 per person.
Bookings recommended – click here to book online